Fulga Chocolate and milk flavoured pudding dessert, with calcium and vitamin D
Ingredients: pasteurized cow milk 9 9 fat, pasteurized cream obtained from cow milk, sugar, modified starch, reduced fat cocoa powder 0 9 skimmed milk powder, modified starch, altodextrin, hickeners carrageenan, guar gum calcium and vitamin D 3.
Energy / 62,5g: 418 kJ/ 100 kcal
Nutritional information / 62,5g: fats 5 3 g of which saturates 3 4 g, carbohydrates 11 0 g of which sugars 9 1 g, fiber 0 3 g, protein 1 9 g, salt 0 09 g, calcium 120 mg, vitamin D 0 8 μg
Energy / 100g: 654 kJ/ 156 kcal
Nutritional information / 100g: fats 8 4 g of which saturates 5 4 g, carbohydrates 17 0 g of which sugars 15 g, fiber 0 4 g, protein 3 0 g, salt 0 14 g, calcium 192 mg, vitamin D 1 2 μg